Carly Findlay

Writer, speaker, appearance activist. Loving life!

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Vietnam on a Plate – food tour in Footscray

April 15, 2012 Carly Findlay 16 Comments

Vietnamese food is high on my list of favourite foods ever. I have always wanted to go to Vietnam, but health-wise, it is not practical. So the next best thing is to go on a food tour of Vietnamese markets, shops and restaurants in my own backyard.On Saturday Heidi and I went on … [Read more...]

cooking, food, food tour, footscray, heidi, melbourne, Uncategorized, vietnam, vietnam on a plate

I think this is turning into a food blog.

March 4, 2012 Carly Findlay 8 Comments

Since I downloaded Instagram, I've become a bit obsessed with taking photos of most meals I cook, buy and eat. I tend only to take photos of cafe breakfasts or if I cook them on the weekends. I just don't have time to set up a photo of my weekly breakfast - plus my daily … [Read more...]

cooking, diptic, eating, farmers market, food, queen victoria market, Uncategorized

What I’ve cooked and eaten this week

February 10, 2012 Carly Findlay 3 Comments

I've got a few things to do tonight - so while I wind down from day-job mode and switch to writer mode, I wanted to do a bit of blogging. And what better way to wind down than to reflect on the food I've cooked and eaten this week.  Prawn and scallop tacos. Really easy to … [Read more...]

cooking, food, Uncategorized, yum

Frugal February. Radio. Tanning. Photos.

February 4, 2012 Carly Findlay 6 Comments

Trips the the chemist are a sure way to empty my wallet. It's not unusual for me to spend $50 there, around three times a month. Today I needed to stock up on bath (shower) wash and Zyrtec (antihisthamine). I went to my regular chemist - the girls there are so very helpful, give … [Read more...]

coles, cooking, febphotoaday, food, frugal febraury, instagram, tanning, Uncategorized, zyrtec

Eat your greens

January 20, 2012 Carly Findlay 7 Comments

When does a side dish of greens become less about fibre and folate and more about pleasure? When it is turned into a delicious buttery puree of course.Step 1: cook half a bag of frozen peas (or 500g of fresh shelled peas) on gentle heat with two garlic cloves, some stock paste … [Read more...]

cheese, cooking, food, geens, peas, puree, recipe, spinach, Uncategorized

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Copyright

The material on Tune into Radio Carly is copyright. The writing in this blog is by Carly Findlay unless otherwise stated. Most photos in this blog are by Carly Findlay unless otherwise stated. Please do not reproduce without permission from Carly Findlay. This blog represents my personal opinions and experiences. It does not reflect those of my employers'. The information I provide about ichthyosis is mostly based on personal experiences. Please seek medical advice or counseling before trying any new treatments I've written about. Where stared, I use affiliate links on this blog. By clicking them, I receive a small percentage of the purchase.

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